Environ. Sci. Technol., 2010, 44 (13), pp
5270–5276
Microbially
Enhanced Carbon Capture and Storage by Mineral-Trapping and Solubility-Trapping
Andrew C. Mitchell*†§, Knud Dideriksen§, Lee H. Spangler‡, Alfred B.
Cunningham† and Robin Gerlach†
Center for Biofilm Engineering, Montana State University, Bozeman, Montana,
59717, Department of Chemistry and Biochemistry, Montana State University,
Bozeman, Montana, 59717, and NanoGeoScience Group, Nano-Science Center,
Department of Chemistry, University of Copenhagen, DK-2100 Copenhagen Ø, Denmark
* Corresponding author e-mail: andrew.mitchell@erc.montana.edu., †
Center for Biofilm Engineering, Montana State University.
§University of Copenhagen.
‡Department of Chemistry and Biochemistry, Montana State University.
Abstract
Investigates
the potential of microorganisms for enhancing carbon capture and storage (CCS)
via mineral-trapping and solubility
trapping. The bacterial hydrolysis of urea (ureolysis) was investigated in
microcosms including synthetic brine (SB) mimicking a prospective deep subsurface
CCS site with variable headspace pressures [p(CO2)] of 13C-CO2.
Modeling the change in brine chemistry and carbonate precipitation
after equilibration with the initial p(CO2) demonstrated that no net
precipitation of CO2(g) via mineral-trapping occurred, since urea hydrolysis
results in the production of dissolved inorganic carbon. However, the pH
increase induced by bacterial ureolysis generated a net flux of CO2(g) into the
brine. This reduced the headspace concentration of CO2 by up to 32 mM per 100
mM urea hydrolyzed because the capacity of the brine for carbonate ions was
increased, thus enhancing the solubility-trapping capacity of the brine.
Full Text Source (Subscription or Fee): http://pubs.acs.org/doi/abs/10.1021/es903270w
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